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TOASTED OAK INC | ![]() |
| OUR MILL PRODUCES STAVE FOR BARREL MAKERS OAK ALTERNATIVES FOR WINEMAKERS |
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Toasted oak proudly serves wineries throughout the world with Tank Staves and barrel inserts.
Our oak toasting methods are unique.
| ·Slow baked | (profile Vanilla) |
| ·Infra Red | (profile Coconut) |
| ·Fire Toasted | (roasted coffee) |
For Reference:
-A 60 gal barrel has appr. 22 sq ft of surface contact with wine 3.6 sf /10 gl
- We recommend 2 to 2.5 sq ft / 10 gallons of wine.
-1 square ft of a standard toasted tank stave ( 2.5” x 36” x 3/8 ) weigth 2/3 LB
PLEASE CALL FOR QUOTATION DUE TO THE USD/ EURO VOLATILITY.
Section of Tank Staves In 25 lb infusion bags Price/ bag
: $70
same
as: 35 sqft @ 2.00 Sqft or 25 lb at $2.80 / lb
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14 staves of 28” x 2.5: x 3/8” secured on a food grade rod. CHOICE OF BLEND |
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Available in infusion bag
Container load on French Oak chips : Blend of all profile or specify
French oak water-based concentrate
| ~ For HARVEST TANNIN ( H.T )
: Water based tannin concentrate : 120 g tannin/ L, Appr. 1/2 L will treat 200 gal of wine must or 1 ton of grapes. Packed in 25 L or 50 Gal Drum container. It is less aggressive than dry tannin and gives a smoother finish. ~ For POST FERMENTATION TANNIN: At the recommended rate the cost to treat a wine varies from 5 cts / gal of wine. - Fruit Enhancer (FEN): 80 gr/ tannin /L, dose appr.1 L /1000 L wine Your cost is about 12 cts / Gallon wine -reduce vegetative character, give a smooth core to wine - Mocha Chocolate: 10 gr / tannin /L dose appr. 1 L / 1000 L wine Bring a touch of nutty chocolate - Fire Toast : 25 gr/ tannin / L dose appr. 1 L / 1000 L While softening the wine it adds a touch of light oak smoke. - Vanilla XA: 80 gr/ tannin / L - works best on white, give a very smooth creamy core to wine Appr.1 Liter will treat 5 to 10000 L wine: about 5 cts to 10 cts / Gallon With all concentrate the ratio is so little that it is not a substitue for traditional oak, it is more a structure and mouthfeel adjustment. All Oak concentrates have been approved by the TTB. |

. DESRIEUX BARRELS made in Cotes du Rhone
The 4th generation family coopers have created a consistent proprietary blend of oak forest over the years, that has been a continuous success for the Rhone wines.
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TOASTED OAK COMPANY 3500 Parleys Canyon Road Placerville, CA 95667 Phone: 530.344.1121 Cell: 530.306.8912 |
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| Bernard Pradel 530.344.1121 bernard@toastedoakinc.com pradel@calis.com |
Warehouse: 8751 E Hwy 12 LODI-Victor CA 95253 FRANCE: gontran Beaudoin gontran-beaudoin@wanadoo.fr |
| info@toastedoakinc.com | |